Directions

Prepare Peanut Sauce

1. Combine peanut butter, chili garlic sauce, and brown sugar in a bowl until it forms a smooth paste.

Boil Ramen Noodles

1. Bring a small pot of water to a boil over high heat.

2. Once boiling, take 1/4 cup of water and stir it into the peanut-chili paste until it forms a smooth, pourable sauce.

3. Add the ramen noodles to the boiling water and boil for 2-3 minutes, or until noodles are tender.

Combine and Serve

1. Drain the noodles, then return the noodles to the pot with the heat turned off.

2. Pour the peanut sauce over the top and stir to combine.

3. Top with sliced green onions and serve immediately.